Monthly Archives: March 2011

Not a Co Chef

There is a Bermuda triangle of doom in my kitchen – it’s between the knife block, the stove, the sink, and the opposite island counter.  (Okay, it’s a trapezoid, not a triangle, but you get the metaphor) I call it … Continue reading

Posted in Food, Schnap, Uncategorized | Tagged , , , | 4 Comments

Bao 豆沙包- A Recipe/Tutorial

Yesterday we made the bean paste. Today we are making Bean Paste Bao. There are lots of other things for which one can use bean paste – Rice cake filling, Eight Treasure Pudding filling, a filling for a crepe….This way … Continue reading

Posted in Food, Recipes, Tutorial, Uncategorized, Videos | Tagged , , , , , , , | 9 Comments

Red Bean Paste 紅豆沙- A Recipe

My mom came into town.  ‘Some of this, some of that, mix until right’ recipes can be hard to follow, and I’m easily confused with things that are multi step processes. So with that in mind, we’ve been working on … Continue reading

Posted in Food, Recipes, Tutorial, Uncategorized | Tagged , , , , | 7 Comments